Baste BBQ Block Party
Baste is back! For one day only, the Baste crew are hosting a BBQ Block Party in Scorchio HQ, a stone’s throw from their old Clanbrassil St location.
Expect a day of BBQ, dancing and a few glasses in one of the cities best sun traps.
Dj: Tom Lowe playing disco, funk, hip hop, soul and lots of party music
https://www.eventbrite.ie/e/baste-bbq-block-party-tickets-1529787027179?
Big Grill Festival - BBQ & Food Fest 2025
🔥 Big Grill Festival 2025 🔥
Europe’s Largest BBQ & food festival is back, bigger, bolder, and smokier than ever.
World-Class Food – From global pitmasters to Michelin-starred chefs, taste BBQ you’d usually travel the world for.
Live Entertainment All Weekend – Music, DJs, chef demos, kids activities & more.
15 Restaurants + 45 vendors – Eat your way through the best BBQ
Festival Vibes – Great tunes, cold this side of the Atlantic, drinks, and full summer energy in the heart of Dublin.
Family Friendly – Under 12s go FREE! Kids can enjoy workshops, fun zones & Little Grillers sessions.
Tickets are moving fast and we’re nearly sold out. Secure yours now to avoid disappointment and be part of an unforgettable experience!

4th July BBQ
We're breaking out the big guns for a 4th July BBQ bash this Friday, 4th July, in Scorchio HQ. Expect selection of wood-smoked meats, hot dogs, all with classic sides, punch and a wine bar.
Group bookings available at hospitality@scorchiohq.com
See you Friday!

Me Auld Flower - Outdoor Food Market (Copy)
Me Auld Flower is back! We’re opening as a regular food market in the Scorchio HQ event space & venue. Expect lots of hot food, real producers, and interesting bits and bobs. We’re soft opening for the first few weeks as we test the space and get feedback from attendees and vendors. You can have a glass of vino (or two) while you eat from our wine bar.
Lots more to come, stay tuned :)

Me Auld Flower - Outdoor Food Market
Me Auld Flower is back! We’re opening as a regular food market in the Scorchio HQ event space & venue. Expect lots of hot food, real producers, and interesting bits and bobs. We’re soft opening for the first few weeks as we test the space and get feedback from attendees and vendors. You can have a glass of vino (or two) while you eat from our wine bar.
Lots more to come, stay tuned :)

